Dipasquale Formaggi

Since 1950, the Dipasquale family has been selecting and promoting traditional Sicilian cheeses, especially the region’s great DOP specialties. In their shop on Corso Italia in Ragusa, visitors can discover a small treasure of pecorino cheeses, canestrati and many other varieties, along with olive oil, wine, cured meats and other delicious delicacies from this land blessed by nature and loved by its people.

Opening hours

Monday to Friday: from 8:30 AM to 1:00 PM and from 5:00 PM to 7:30 PM
Closed on Wednesday afternoon.

Corso Italia n° 387 - Ragusa - Tel +39 0932 227485 - WEBSITE

Enoteca "Il Barocco"

Since 2009, the Giummarra family has been selecting and promoting the finest traditional Sicilian products—true gastronomic “gems” that you will not want to miss on your table. The many years of experience and the trust placed in us by our customers at our shop on Corso XXV Aprile in Ragusa Ibla have encouraged us to export the delicacies of our land throughout Italy at competitive prices and, in recent years, across Europe as well. We take care of the best packaging to ensure that the products remain fresh and intact.

Opening hours:
Open every day from 10:00 AM to 12:00 AM.

 

Via Orfanotrofio, 17 – Ragusa Ibla - tel: +39 932 1910697 -  wEBSITE

Cannoleria Bottone

All our cannoli are prepared one by one. We make sure the shell is fried to perfection, that the flavor of the ricotta is clearly noticeable beyond the sweetness of the sugar, and that the authentic tastes of our land can be enjoyed. For this reason, at the end of the process we place the red “Bottone” seal on every cannolo: our guarantee of quality for your palate.

Opening hours

Tuesday to Saturday: 10:00 AM – 1:00 PM and 5:00 PM – 8:00 PM
Sunday: 10:00 AM – 1:00 PM
Monday: Closed

 

 

 

Via Sacra famiglia, 3 - Ragusa - tel: +39 388 959 2080 - SITO WEB